Rufus King Seafoods have been spoiling ‘straddie’ goers and locals for over 20 years, supplying the freshest quality seafood North Stradbroke Island has to offer.
Located in the quaint fishing village of Amity Point, the north west tip of the island, we’re just minutes from the Amity Point jetty where the local trawlers moor. This gives us access to the freshest seafood the area has to offer and has led to our credible reputation for quality seafood.
The local catch we offer includes king prawns (cooked and green headless), balmain bugs, sand crabs, mud crabs, shell oysters, bottled oysters, sea mullet, summer whiting, tailor, school and Spanish mackerel, bream, snapper and flathead. All of which is subject to availability and season. We specialise in local seafood, however we do source market products such as fish, squid, mussels and scallops to supplement our local supply.
Anzac Day CLOSED
Anzac Day 11-5